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  • Marketing Policy Division
  • This Division shall take charge of the following tasks.
    • 1. Management
      • a. The drawing up and execution of a budget for the Agricultural Products Distribution Bureau
      • b. Directing and supervising agricultural products distribution-related (common spheres like research) associations
      • c. Directing and supervising the Agricultural and Fishery Marketing Corporation
      • d. Educating agricultural products distributors and producers (bodies) in the distribution of the products
      • e. General affairs of the Agricultural Products Distribution Bureau and matters which are not covered by other departments in the bureau
    • 2. Planning
      • a. Establishment and comprehensive adjustment of middle- and long-term plans to improve the structure for the distribution of agricultural products
      • b. Establishing major business plans for the Agricultural Products Distribution Bureau and examining and evaluating the plans
      • c. Exterior cooperation for agricultural products distribution
      • d. Operating the law on the distribution of agricultural and marine products and the stabilization of their prices
      • e. The institution of a special law to support the execution of the Korea-Chile free trade agreement
    • 3. Fund
      • a. Establishing and adjusting plans to operate the fund to stabilize the prices of agricultural and marine products
      • b. Executing and settling accounts for the fund to stabilize the prices of agricultural and marine products
      • c. Operating and guiding the fund to stabilize the prices of agricultural and marine products and improving its system
      • d. Managing the assets of the fund to stabilize the prices of agricultural and marine products
    • 4. Production area distribution
      • a. Supporting production area distribution facilities and guiding the operation of the facilities
      • b. Fostering production area distribution-specialized organizations
      • c. Fostering and guiding the organizations of producers of each item
      • d. Fostering and guiding production area distributors of agricultural products
    • 5. Logistics and new distribution
      • a. Futures trading of agricultural products
      • b. Supporting the purchase and joint use of instruments and equipment for agricultural products logistics
      • c. Promoting and guiding the standardized shipment of agricultural products
      • d. Normal standards of agricultural products
    • 6. The wholesale market
      • a. Constructing the agricultural and marine products wholesale market and a joint market and improving and arranging the facilities of the markets
      • b. Guiding the trade stipulations and operation of the agricultural and marine products wholesale market
      • c. Keeping order of trade in the agricultural and marine products wholesale market
      • d. Activating the operation of the agricultural and marine products wholesale market
      • e. Promoting the informatization of the agricultural and marine products wholesale market
      • f. Putting in good order similar wholesale markets
    • 7. Distribution information
      • a. The construction of a digital distribution system
      • b. Developing and spreading a system of useful technologies to manage agricultural products after their harvest
      • c. Electronic commercial trade
  • Consumer Information Food Safety Division
  • This Division shall take charge of the following tasks.
    • 1. The quality control for agricultural products
      • a. Constructing the agricultural and marine products comprehensive distribution center and improving its facilities and guiding its operation
      • b. The retail distribution of agricultural products
      • c. The quality certification of agricultural products
      • d. Directing and supervising the National Agricultural Products Quality Management Service
      • e. General affairs of the Division
    • 2. The demand and supply and the stabilization of the prices
      • a. Understanding the trend in the prices of agricultural products
      • b. Promoting the measures to stabilize prices
      • c. Establishing and adjusting the measures to control the demand and supply of agricultural products
    • 3. Consumers protection and a labelling system
      • a. Supervising businesses related to the protection of consumers of agricultural products
      • b. Improving the content of the labelling of agricultural products and foods
      • c. Improving the content of the label of agricultural products and foods
      • d. The direct trade of agricultural products
    • 4. The businesses to protect consumers and store agricultural products
      • a. The recall system of agricultural products
      • b. Cooperation of farmers, consumers, and the government to secure the safety of agricultural products
      • c. The formation of price indexes for agricultural products
      • d. Guiding and evaluating the businesses to store agricultural products
    • 5. Safety management
      • a. The labelling of genetically modified agricultural products
      • b. Good Agricultural Practices (GAP)
      • c. The traceability system for agricultural products
      • d. International food standards ensuring the safety of agricultural products and foods
      • e. Improving the agricultural products labelling system
    • 6. Safety systems
      • a. Establishing comprehensive measures to ensure the safety of agricultural products and foods
      • b. Operating the Agricultural Products Quality Control Act
      • c. Monitoring the safety of agricultural products
      • d. Setting up the maximum limits to harmful substances at the step of food production
      • e. Conducting education and PR and guidance in relation to the safety of agricultural products
  • Food Industry Division
  • This Division shall take charge of the following tasks.
    • 1. The development of foods
      • a. The support for school meal services
      • b. Fostering dining-out industries
      • c. Designating master hands for traditional foods
      • d. Korea Food Research Institute-related businesses
      • e. Entrusting other organizations with the development and research on food technologies
    • 2. The fostering and planning of food industries
      • a. Fostering, supervising, and adjusting food industries
      • b. Establishing plans to foster food industries
      • c. The statistics of the fostering of food industries
      • d. Operating the law to foster agricultural product processing industries
      • e. Operating the council to foster and examine agricultural product processors
    • 3. The standards and criteria of foods
      • a. Certifying the quality of traditional foods and designating the items
      • b. The Korean Standards for processed agricultural foods
      • c. Codex standards for traditional foods
      • d. The geographical labelling of agricultural products
      • e. The establishing and working of other food standards
    • 4. traditional foods
      • a. The fostering of agricultural product processing factories and rural complexes where agricultural products are specially processed
      • b. Fostering and recommending farmers' and producers' bodies to acquire a license to manufacture alcoholic drinks
      • c. Affairs to related to the fostering of kimchi industries
      • d. The import and export of processed foods
    • 5. Sales promotion
      • a. The sales promotion of agricultural products and foods
      • b. The promotion of the application of good brands to agricultural products
      • c. Supporting the development of packing designs and containers for agricultural products
      • d. PR activities to increase the consumption of agricultural products
    • 6. Export foundation
      • a. The establishment and operation of the measures to promote long- and short-term exports
      • b. The advancement into overseas markets of agricultural products through the participation in international expositions and the hosting of specially planned exhibitions
      • c. The operation of a situation room to advertize and increase the export of agricultural products
      • d. The generalization and analysis of export trends
      • e. The projects to investigate into overseas market information
      • f. The construction and spread of an information network for international trade
    • 7. The promotion of export
      • a. The construction of an export logistics system
      • b. Supporting export logistics expenses
      • c. Supervising the businesses related to export complexes
      • d. Supporting the purchase and distribution of superior agricultural products
      • e. The management and operation of export trust and insurance systems
      • f. The support for the businesses of export-related bodies
  • Vegetables and Special Crops Division
  • This Division shall take charge of the following tasks.
    • 1. General vegetables
      • a. The management of the demand and supply of leafy and root vegetables
      • b. Operating systems to control the demand and supply of vegetables and stabilize their prices
      • c. Establishing foundation to produce vegetables
      • d. Bean and folk vegetables-related businesses
    • 2. Seasoning vegetables
      • a. The management of the demand and supply of seasoning vegetables
      • b. The enhancement of the production and competitiveness of seasoning vegetables
      • c. Promoting the measures to stabilize the prices of seasoning vegetables
      • d. Promoting the projects to purchase and store seasoning vegetables
      • e. The processing, importing and exporting of seasoning vegetables
    • 3. Greenhouse vegetables
      • a. The fostering of greenhouse vegetable industries
      • b. The production of greenhouse vegetables
      • c. The import and export of vegetables
      • d. The international cooperation for vegetables
      • e. Operating the self-help monetary system
    • 4. Management
      • a. The management of greenhouse vegetables
      • b. The stabilization of the demand and supply of fruits and vegetables
      • c. Energy saving for greenhouse horticulture
      • d. Disaster relief measures in the fields of horticulture and cash crops
    • 5. Ginseng
      • a. The production, processing and demand and supply of ginseng
      • b. The fostering of ginseng industries
      • c. The import and export and processing of ginseng products
      • d. The operation of the ginseng industry law
      • e. The quality management and distribution of ginseng products
      • f. Leaf tobacco
    • 6. Cash crops
      • a. The demand and supply and import and export of oily crops
      • b. The demand and supply and import and export of medicinal crops
      • c. The management of the demand and supply of mushrooms
      • d. The purchase and storage of cash crops
  • Fruits and Flowers Division
  • This Division shall take charge of the following tasks.
    • 1. The fostering of fruits and flowers industries
      • a. Establishing comprehensive measures for fruit trees and flowering plants industries
      • b. The international cooperation for fruit trees and flowering plants industries
      • c. Sericulture
      • d. PR activities for fruit trees and flowering plants
      • e. Other The general affairs and budget of the department
    • 2. The demand and supply of fruits
      • a. The production and distribution and import and export of fruits
      • b. Promoting the contracted shipment of fruits
      • c. Promoting the measures to control the demand and supply of fruits and stabilize their prices
      • d. Supporting and managing the fostering of fruits producers' organizations and a self-help monetary system for them
      • e. Promoting disasters relief measures for fruit trees
      • f. Operating the distribution order system
    • 3. The fund to execute the support for free trade agreements
      • a. Establishing and adjusting plans to operate the fund
      • b. Executing the fund and settling the accounts of the fund
      • c. Guiding the operation of the fund and improving a relevant system
      • d. Managing the assets of the fund
      • e. Operating the committee to support the execution of free trade agreements and the administrative committee
    • 4. The support for the fruit tree industry
      • a. The support for high-quality production in the fruit tree sector
      • b. The quality improvement including the supply of superior seedlings of fruit trees
      • c. The establishment and operation of distribution facilities in the fruit tree sector
      • d. Other The enhancement of the competitiveness in the fruit tree sector
    • 5. The improvement of the structure of the fruit tree industry
      • a. The compensation for the cessation of business in fruit tree sector
      • b. The operation of the direct payment system to supplement the income in the fruit tree sector
      • c. The development of large-scale orchards
      • d. Other The improvement of the structure of the fruit tree industry
    • 6. The flowering plants industry
      • a. The seeds of flowering plants
      • b. Promoting disaster relief measures for flowering plants
      • c. The increase in the consumption of flowering plants
      • d. The support for a joint market of flowering plants
      • e. The exposition of flowering plants
      • f. The fostering of farm households and production-exclusive complexes for flowering plants
      • g. Managing and supporting the fostering of flowering plants producers' organizations and the self-help monetary system
      • h. Other affairs related to the production, distribution and export of flowering plants
  • Audit & Inspection Division
  • The Division shall assist the auditing chief in connection with the following affairs.
    • 1. Audit planning
      • a. Plan and adjustment of auditing business
      • b. The operation of self-auditing organizations
      • c. Auditing the National Agricultural Cooperative Federation and its member organizations
      • d. General affairs in the auditing chief's room
    • 2. The prevention of corruption
      • a. Establishing, promoting and supervising plans to intensify the discipline of public offices and prevent corruption
      • b. Inspecting the discipline of affiliated organizations and bodies
      • c. Headquarters auditing and daily auditing
      • d. Investigating and treating petitions and irregularities including those presented by other ministries and agencies
      • e. The registration and examination of the properties of public officials, reports on gifts and limits to employment
    • 3. Audit 1
      • a. Integrating the materials to be audited by the Board of Audit and Inspection and doing liaison businesses
      • b. Supervising the work of the auditing information comprehensive system
      • c. Auditing local governments, including the government joint auditing
      • d. Dealing with the demands made by the Board of Audit and Inspection after its auditing
      • e. Auditing the National Agricultural Products Quality Management Service and the National Seed Management Office
    • 4. Audit 2
      • a. Auditing the National Veterinary Research and Quarantine Service and the Agricultural training Institute
      • b. Auditing the Korea Racing Association
      • c. Auditing the Rural Development Administration and the Forestry Administration
    • 5. Audit 3
      • a. Auditing the National Plant Quarantine Service
      • b. Auditing the Agricultural and Fishery Marketing Corporation
      • c. Inspecting the Eulji Practice
    • 6. Audit 4
      • a. Auditing the corporations established in accordance with the civil law
      • b. Dealing with what the minister and/or vice-minister has ordered concerning auditing, including the actual conditions of agricultural and forestry affairs
      • c. Supervising and inspecting the actual conditions of civil petitions transmitted by the Office of the President and other civil petitions
    • 7. Audit 5
      • a. Auditing the Korea Agricultural and Rural Infrastructure Corporation
      • b. The auditing of agricultural and forestry technology development projects
      • c. The control of business trips
      • d. Administrative auditing and the operation of the audit request and deliberation conference